TASTES
To us, food is the magic ingredient that binds us together, sharing delicious moments with friends and family in an informal and joyful atmosphere. This idea of relaxed sharing extends through to the design of our restaurant, the heart and communal hangout of Ftelia Bay Hotel. We have paid a great deal of attention to every single detail regarding your gastronomic experience. The creativity of our Chef combined with fresh ingredients from our own garden reflects the spirit of the Greek and Mediterranean cuisine with a localised twist.
Taste buds surprises
Pause in this bright poolside restaurant to recharge during the day with health-conscious, yet delicious, snacks or a sumptuous lunch inspired by our urge to captivate all your senses. Evenings are an opportunity to try signature dishes and regional specialities paying homage to the Mediterranean culinary heritage. As you feast on your favourite flavours, you will find that all the courses are prepared with home-grown, hand-selected herbs and vegetables creating a style that’s pure and authentic.
From garden to fork
At the Ftelia Bay Hotel we believe in keeping our food source as close to home as possible, keeping at the same time culinary traditions alive. Creating our own garden allows us to cook with seasonal ingredients, herbs and vegetables at their freshest, adding extra value to the courses prepared for our conscious guests.
What’s good in the garden at a specific time or a new flavour from a newly grown ingredient proves to be the inspiration for a dish. This is the secret that shapes our inventive tasting menu based on the local ingredients and what's available from the garden to fork.
Wine stories to tell
Palate-exalting flavours require a fabulous wine! Whether you are a wine lover or enthusiast, our knowledgeable and friendly staff will guide you through an extended list of outstanding wines. We are always committed to ensuring that our guests enjoy the best etiquettes from Greece, produced exclusively by the finest grape varieties. Cheers to a truly memorable experience.
Taste buds surprises
Pause in this bright poolside restaurant to recharge during the day with health-conscious, yet delicious, snacks or a sumptuous lunch inspired by our urge to captivate all your senses. Evenings are an opportunity to try signature dishes and regional specialities paying homage to the Mediterranean culinary heritage. As you feast on your favourite flavours, you will find that all the courses are prepared with home-grown, hand-selected herbs and vegetables creating a style that’s pure and authentic.
From garden to fork
At the Ftelia Bay Hotel we believe in keeping our food source as close to home as possible, keeping at the same time culinary traditions alive. Creating our own garden allows us to cook with seasonal ingredients, herbs and vegetables at their freshest, adding extra value to the courses prepared for our conscious guests.
What’s good in the garden at a specific time or a new flavour from a newly grown ingredient proves to be the inspiration for a dish. This is the secret that shapes our inventive tasting menu based on the local ingredients and what's available from the garden to fork.
Wine stories to tell
Palate-exalting flavours require a fabulous wine! Whether you are a wine lover or enthusiast, our knowledgeable and friendly staff will guide you through an extended list of outstanding wines. We are always committed to ensuring that our guests enjoy the best etiquettes from Greece, produced exclusively by the finest grape varieties. Cheers to a truly memorable experience.